Due to our Ramen Romps being postponed, we turned our hands to making ramen ourselves! Competitors submitted a short video and photo and presented their dishes on August 15th. Dishes were judged on three metrics: Oishii-ness, Traditional-ness, and Creativity. Congratulations to our winners and thank you to KokoroCares, who provided a door prize and to all who participated! The restriction on eating out in Toronto, we missed meeting up and sharing food. Echoing years past and